Book Your Christmas Meal!
Christmas Fayre Menu
Available from 1st December
Creamy Carrot and Leek Soup
With a hint of fennel
Poached Salmon and Prawn Cocktail
Dressed with Marie Rose sauce
Brie and Smoked Bacon Bruschetta
Served with caramelised onion chutney
Orzo Pasta Flavoured with Pesto
with rocket and parmesan shavings
Roasted Breast of Meriden Turkey
with homemade pork, nut and apricot stuffing, chipolata sausage
wrapped in bacon and roast gravy
Roasted Topside of Prime English Beef
with Yorkshire pudding and rich roast gravy
Fillet of Hake
Topped with cheese and parsley crumb and served on a creamy chive sauce
Spiced Mixed Bean and Sweet Potato Cake
with coriander rice and roasted vegetables
Accompanied with
Buttered Sprouts, Sweetened Carrots
Roast and New Potatoes
Christmas Pudding
Served with rich brandy sauce
Raspberry & White Chocolate Pavlova
With crunchy meringue
Apple Pie
Served with vanilla custard
Cheese and Biscuits (£2.00 supplement)
Fresh Filter Coffee and Mince Pies
Lunch £24.00 | Dinner £27.50
CHRISTMAS DAY LUNCH
We welcome you to celebrate Christmas Day
Lunch is served between 12.30 –2.30pm
Sweet Potato & Smoked Paprika Soup
Breaded Camembert Wedges
with spiced mango chutney
Smoked Salmon Cornets
filled with prawn and Marie-Rose sauce
Hock Presse
with figs and homemade walnut loaf
Roasted Breast of Meriden Turkey
With homemade pork, nut and apricot stuffing,
chipolata sausage wrapped in bacon with roast gravy
Roasted Topside of Prime English Beef
with Yorkshire pudding and traditional gravy
Herb Baked Fillet of Salmon Wrapped in Filo Pastry
served on a creamy dill and white wine sauce
Roasted Vegetable Tatin
with candied nuts and blue cheese
Accompanied with
Buttered sprouts, Panache of Vegetables, and Roast Parsnips
Roast and New Potatoes
Christmas Pudding
served in a rich brandy butter sauce
Profiteroles Filled with Baileys Cream
and served in a butterscotch sauce
Lemon and Raspberry Tart
with vanilla bean ice-cream
Baked Chocolate and Amaretti Cheesecake
with white chocolate Ganache
Fresh Filter Coffee and Mince Pies
Adults £75.00 • Children £45.00 (under 12)
Booking and Payment Details
Please make your reservation by telephone (details below) when a £10.00 per head deposit will be required. The balance is due in full by 11th November.
We regret that neither deposits nor full pre-payments are refundable, unless cancellation is received in writing at least six weeks in advance of the event booked.